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POSTED: May 4, 2003
Perelandra Health Watch
THE PERELANDRA SALAD
from Machaelle Wright
Perelandra, Center for Nature Research
A friend of a dear friend of mine suggested (actually begged) that I have pity on those who take the MBP Balancing Solutions or essences preserved in vinegar. He said he was tired of experiencing the "famous face pucker" by the time he got to the last dose and wished I could come up with a "Perelandra Salad Dressing" for the vinegar folks. (The brandy folks seem to be doing fine with their dropper cocktails.) So I had a "pity" session with nature to see what we could come up with. Nature didn't buy the salad dressing idea. However, we came up with a great alternative to taking the vinegar-preserved MBP Balancing Solutions or essences directly. We're calling it the Perelandra Salad and it's quite delicious.
The recipe is as follows:
- Cut or rip pieces of organic lettuce into pieces no larger than 1" x 1". The lettuce must be organic, well washed and no larger than 1" x 1". It also must be either romaine, boston, iceberg, red leaf or green leaf lettuce — baby or regular size. It cannot be kale, collards, beet greens, sorrel, parsley, etc.
- Add no more than 3 drops of ORGANIC olive oil to each lettuce piece (olive oil only). Use a spare 1/2-oz. or 2-oz. dropper for this.
- MBP Balancing Solutions: Place the appropriate number of drops of the first Solution on one piece of prepared lettuce. Eat it. Repeat using a new piece of lettuce for each Solution. Be sure to wait at least 5 seconds between Solutions. DO NOT COMBINE MORE THAN ONE SOLUTION ON A SINGLE 1" x 1" PIECE OF LETTUCE.
- Essences: Prepare the lettuce pieces the same as in steps 1 and 2. Place no more than one drop of three essences per lettuce leaf. That is, you may combine up to three essences (one drop each) per lettuce piece. Repeat until all the needed essences have been taken.
With the Perelandra Salad you get your doses of the highly effective MBP Balancing Solutions and Perelandra Essences along with a bit of that all-important roughage. You can't beat it.
Bon appetit!
Disclaimer
Every effort has been made to ensure that the information contained in this paper
is complete and accurate. However, neither the publisher nor the author are engaged
in rendering professional advice or services to the individual reader. The ideas,
procedures and suggestions contained in this paper are not intended as a substitute
for consulting with your physician. All matters regarding your health require medical
supervision. Neither the author nor the publisher shall be liable or responsible for
any loss, injury or damage allegedly arising from any information or suggestion in this
paper. The opinions expressed in this paper represent the personal views of the author.
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